Size: 12 ounce
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The bean for our Ximena roast is 100% Colombia Tolima Planadas, named for the small town of Planadas in the Department of Tolima, Colombia (some 50 miles east of Cali, Colombia).
Our Ximena roast beans are produced from the trees of the Caturra, Arabica variety, a compact-growing selection of the Bourbon variety. They are grown at La Hermosa farm and surrounding El Eden hamlets – all small Colombian farms averaging 2-5 acres in size at an altitude of 5,000 to 6,000 feet.
Cupping Notes: Milk Chocolate. Citrus. Balanced.
Processing Method: Washed (Wet)
Origin: 150 miles south of Ibague, Tolima, Colombia
Varietal: Caturra, Typica
Roast: Medium (small batch hand-roasted)
Our Ximena roast beans are imported to the United States by Bodhi Leaf Coffee Traders. Bodhi Leaf is a small southern California company who engages in direct trade with local farmers and cooperatives. Bodhi Leaf takes pride in their efforts to support the local farming communities through personal relationships with farmers and fair trade practices.